Citrinut Chocolate
If you like a bit of nutty zesty sweetness, this white chocolate is for you. Lemon myrtle and macadamia gives this chocolate a unique flavour that is sure to be a winner for white chocolate fans.
Handmade using cacao butter, coconut milk, tapioca, sunflower lecithin & natural monk fruit sweetener, it's a delicious treat.
Lemon myrtle is found mostly in the sub-tropical rainforests of central and south-eastern Queensland. It's packed full of health benefits and highly nutritious.
Mainly used as a medicinal herb, it adds a delicious citrus flavour to any food.
Nutritional Information
Ingredients
Cacao butter, coconut milk powder, monk fruit sweetener, tapioca, lemon myrtle, macadamia sunflower lecithin, salt.
May contain peanuts, tree nuts, sesame seeds.
| Average quantity per serving | Average quantity per 100g | |
|---|---|---|
| Energy | 156kJ (37 Cal) | 2230kJ (533Cal) |
| Protein | 0.2g | 2.5g |
| Fat, total | 4.5g | 64.3g |
| Fat, saturated | 2.7g | 39.1g |
| Carbohydrate | 1.5g | 20.9g |
| Sugars | 0.1g | 1.7g |
| Sodium | 1mg | 18mg |